With many years in the restaurant and hotel scene, chef/owner Rob Hope brings the very best of seasonal, local produce to the plate.

Simply good food made fresh in the Clink kitchen. From housemade ciabatta, to handrolled pasta and pizza bases, hot smoked salmon, stunning desserts and even ripening their own cheeses, all for your eating pleasure.

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  29 Wakefield Avenue, Sumner, Christchurch, New Zealand. Ph +64-3-3265353